Article
Perspectives on food traceability: a systematic literature review
This paper aims to increase our understanding of perspectives on food traceability in four supply chain risk management (SCRM) approaches to ensure food safety. The occurrence of food safety failures has led to increased attention on food traceability as a means of identifying the causes of deficiencies in supply chains.
Ketersediaan
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IPC Corporate University Library
ATC LO RIN p C.1
ATC1601093
Tersedia
Informasi Detail
- Judul Seri
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Supply Chain Management: An International Journal
- No. Panggil
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ATC LO RIN p
- Penerbit
- Sweden : Emerald., 2014
- Deskripsi Fisik
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20 p.
- Bahasa
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English
- ISBN/ISSN
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- Klasifikasi
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LO
- Tipe Isi
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- Tipe Media
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- Tipe Pembawa
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online resource
- Edisi
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Volume 19 · Number 5/6 · 2014 · 558–576
- Subjek
- Info Detail Spesifik
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- Pernyataan Tanggungjawab
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Henrik Ringsberg
Versi lain/terkait
| Judul | Edisi | Bahasa |
|---|---|---|
| Knowledge management in environmental sustainability practices of third-party logistics service providers | Vol. 45 No. 4, 2015 pp. 509-529 | en |
| Supply chain risk management: a new methodology for a systematic literature review | Volume 17 · Number 4 · 2012 · 403–418 | en |
| Knowledge management framework and strategy 2014 | id | |
| Environmental sustainability of logistics service provider: an ANP-QFD approach | Vol. 26 No. 2, 2015 pp. 313-333 | en |
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