Article
Integration of supply and marketing for a blood service
The blood service sector faces issues with obtaining and retaining loyal donors at one end of its supply chain, a marketing issue, and being efficient and effective in blood and related product delivery to customers at the other end of its supply chain, a supply chain management issue. The purpose of this paper is to present an investigation of these issues and propose the adoption of techniques and technologies from the food processing and retailing sector to address them.
Judul | Edisi | Bahasa |
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Smart Logistics and Global Supply Chain Management | en |